Cooking the art or practice of preparing food: cookery.
Fresh new, not previously known; newly made; retaining the original properties unimpaired;
Weekly Meal Services
Finally a personal chef we all can afford!Want to make dinnertime less stressful?
Like to have a healthier diet?
Tired of eating out at restaurants all the time?
Want to make the most of your food budget?
Would you like to have several hours a week back to spend how you want?
Work on the North Side of Indianapolis?
Contact Chef Ahren at firstname.lastname@example.org to see how she can help.
about.personal chef services
Every Monday we will deliver what you need to have your choice of four or five meals for the week freshly prepared for you complete with entree, vegetable or salad, and a side dish to compliment the selections offered. You will have a choice of several "specials" for the week to suit your diet and tastes. Simply reheat according to the directions included and enjoy! Each week we will offer a selection of different entrees, typically 8 to 10 entree choices - some familiar dishes, some exotic - select what appeals to you in the quantities that suit your family's needs by noon on Wednesday and on Monday your cooler will arrive at your office.
Entrees: Sides: Vegetables/Side Salad
Beef Bourguignon, Maple Glazed Pork Chops, Gratin Potatoes Fresh Green Salad
Grilled Herbed Chicken, Chicken and Cashews Couscous Spinach Salad
Turkey Sausage and Pepper Pasta, Sloppy Joes, Jasmine Rice Garlicky Green Beans
Chicken Makhani (Indian Butter Chicken), Risotto Primavera Sautéed Zucchini
Entree Steak, Blue Cheese and Spinach Salad Pasta w/ oil and Garlic Gingery Carrots